Resep: sempurna Nasi goreng kampung

Nasi goreng kampung. In this article, I will explain how to prepare the nasi goreng famous in Malaysia called nasi goreng kampung (village fried rice). The taste of this nasi goreng is entirely different from other Asian and Chinese fried rice, with the use of the chili paste, kangkung (water spinach), and ikan bilis (anchovies). It is a drool-worthy, spicy gem of.

The flavors from the anchovies and spice from the chilies really gives this fried rice a kick. Have it with a side of fried egg and you're good to go! Serve your Nasi Goreng Kampung with Chilli sauce and delicious shrimp paste to add more kick. Kamu bisa memasak Nasi goreng kampung pake 10 resep dan 2 cara pengerjaan nya seperti di bawah ini. Begini cara cara pembuatan nya .

Bahan bahan untuk resep Nasi goreng kampung

1. kamu membutuhkan 8 bh cabe merah.
2. kamu membutuhkan 5 bh bwg merah.
3. kamu membutuhkan 2 bh bawang putih.
4. persiapkan 1 piring nasi.
5. kamu membutuhkan 1 batang seledri, iris.
6. persiapkan 2 btr telur.
7. kamu membutuhkan Secukupnya kecap manis.
8. kamu membutuhkan Secukupnya garam.
9. kamu membutuhkan Secukupnya kaldu jamur (optional).
10. persiapkan Secukupnya minyak utk menumis.

This Malaysian fried rice recipe, is delicious and simple! Skip to primary navigation A Popular Malay Style Fried Rice: Nasi Goreng Kampung. Village style fried rice, otherwise known as Nasi Goreng Kampung is a Malay style fried rice. It is commonly cooked using leftover rice.

Nasi goreng kampung cara pembuatan

1. Haluskan cabe, bwg merah & bwg putih. Sisihkan. Goreng 1 telur mata sapi (ceplok), sisihkan.
2. Tumis cabe bwg yg sdh dihaluskan smp wangi. Masukkan telur, aduk2. Beri kecap secukupnya. Masukkan nasi, beri garam dan sedikit kaldu jamur. Aduk2 hingga rata. Tambahkan daun seledri. Aduk kembali. Tes rasa. Matikan api. Tuang ke piring. Hidangkan dengan tambahan telur ceplok & kerupuk😊 Very simple, sesimple aku dan ibuku💕.

However, you can also use freshly cooked rice as well. Just be sure the rice is thoroughly cooled. T hough there are many worthy contenders for the title, all right-thinking people surely agree that fried rice is the very best kind of rice. And the Indonesian version, nasi goreng, is right up. Penyajian nasi goreng yang paling tepat adalah saat masih hangat dan pada pagi atau malam hari.